Bon appéTea

Bon appéTea  is a French inspired teahouse. Offering French cuisine, traditional high tea, homemade cakes, and scones. Gift Bon appéTea Teahouse for a special occasion to your loved ones, for them to enjoy our scones of homemade jam and cream, with a selection of petite patisseries, organic sandwiches and savory bites in a classic high-tea setting.

ALL DAY MENU

JUNIOR HIGH TEA - Scones with homemade jam and cream, petite kids cakes, organic kids sandwiches, kids savory bites. 25.00

BREAKFAST HIGH TEA - Scones with jam and cream, sweet danish pastry, yogurt and muesli cup, fresh seasonal fruit, homemade savory bites. (VEG OPTION) 30.00

LUXE HIGH TEA - Scones with homemade jam and cream, a selection of petite patisseries, organic sandwiches and plenty of savory bites. (VEG OPTION) 40.00

SALMON NICOISE SALAD - Pan fried crispy skin, oven baked salmon, leafy greens, cherry tomatoes, olives, cucumber, lentils and beans served with creamy caper and dill sauce. (GF) 27.00

COUNTRY QUICHE - Medley of garden roast vegetables in a shell of crispy pastry, served with a seasonal salad. (VEGAN OPTION) 24.00

GERMAN SAUSAGE PLANK - Sweet potato frittata on a bed of baby spinach, bacon, german sausage, sourdough toast and house relish. (GF OPTION) 25.00

LAMB BAGUETTE - Succulent slow cooked lamb in a rich red wine sauce, creamy slaw, leafy greens on a freshly toasted baguette. 17.50

CLASSIC CREPES - Traditional french crepes, served with icing sugar, maple syrup and seasonal fruit. (GF, VEG) 20.00

CHICKEN CREPE - Tender chicken breasts, asparagus, baby spinach with a creamy french mustard sauce, served with a seasonal salad. (GF) 25.00

DUCK CREPE - Succulent duck confit, roasted potato, caramelized onion and asparagus, with rich jus sauce, served with a seasonal salad. (GF) 26.00

CROISSANT - Ham and cheese with side salad, or jam and butter with seasonal fruit. (VEG) (VEGAN OPTION) 12.00