Fins is a family run restaurant headed up by Steven and Morgan Snow. Fins is currently Australia’s most awarded regional restaurant, but of far more importance, the Snow’s simply love fresh produce, whole fish, quirky wine and pushing the boundaries of dining. The approach is hands on at Fins. The Snow’s work with a dynamic team that strive to take diners on an unsurpassed culinary journey. Dining at Fins is elegant, relaxed and personal. Fins is a real restaurant in the traditional sense. A destination. Fins Restaurant is located at 5/6 Bells Blvd, Kingscliffe, NSW.